18 lines
463 B
Markdown
18 lines
463 B
Markdown
# Orange Sherbet Ice Cream
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### Ingredients
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* 200 grams sugar
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* 200 milliliters water
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* 200 milliliters orange juice
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* 2 pieces oranges, zest
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* 1 tablespoons marscapone
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* malic acid
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### Directions
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Simmer sugar and water for 5 minutes, until syrupy. Cool for 15 minutes, then add the orange juice, zest, and marscapone. Add malic acid to taste. Churn in ice cream machine.
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### Meta
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tags: Puddings and Desserts, Kingham Plough, Ice Creams and Sorbets
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