recipes/sorbetsyrup.recipe.md
2021-09-04 15:02:20 +01:00

230 B

Sorbet Syrup

Ingredients

  • 750 grams sugar
  • 650 milliliters water
  • 90 grams glucose syrup

Directions

Place ingredients in pan, bring to boil, simmer 2 minutes.

Meta

tags: Stocks and Sauces, Kingham Plough