recipes/lemonposset.recipe.md
2021-09-04 15:02:20 +01:00

450 B

Lemon Posset

Recipe yields 6 servings

Ingredients

  • 4 pieces Lemons
  • 850 milliliters double cream
  • 250 grams caster sugar

Directions

Place the lemon zest, cream and sugar in a pan, bring to a boil, then simmer for 3 minutes. Whisk in 225ml lemon juice. Strain into serving glasses and refrigerate for at least 24 hours before serving.

Meta

author: Marcus Wareing, "How to cook the perfect..."

tags: Puddings and Desserts