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recipes/frenchmeringue.recipe.md
Ray Miller c8a0688998 Initial check-in
2021-09-04 15:02:20 +01:00

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French Meringue

Recipe yields 1 litre

Ingredients

  • 4 pieces egg white
  • salt
  • 250 grams caster sugar

Directions

Whisk together egg whites and salt to stiff peaks. Gradually add the sugar, beating all the time, until you have a smooth and glossy mixture. Use immediately.

Meta

author: Gordon Ramsay "Passion for Flavour"

tags: Puddings and Desserts