# Flapjacks

### Ingredients
 * 175 grams butter
 * 125 grams demerera sugar
 * 2 tablespoons golden syrup
 * 275 grams rolled oats

### Directions

Put the sugar, butter and golden syrup in a saucepan and heat gently until the butter has melted.  Pour over the oats and mix until well combined.  Put into a greased tin and bake for 30-35 minutes at 160℃.

### Meta

tags: Cakes and Biscuits