20 lines
418 B
Markdown
20 lines
418 B
Markdown
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# Lemon and Gin Sauce
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Recipe yields 4 servings
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### Ingredients
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* 1 pieces Lemons, zest and juice
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* 45 grams sugar
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* 150 milliliters water
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* 25 milliliters gin
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### Directions
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Put the lemon zest, sugar and water in a pan and simmer gently for 20 minutes. Strain together with the lemon juice. Add the gin and reheat without boiling.
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### Meta
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author: Jane Grigson, "Good Things"
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tags: Puddings and Desserts
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