23 lines
649 B
Markdown
23 lines
649 B
Markdown
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# Pizza Dough
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Recipe yields 2 10" pizzas
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### Ingredients
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* 10 grams fresh yeast
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* 5 grams dried yeast
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* 1 teaspoons sugar
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* 110 milliliters warm water
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* 200 grams strong white bread flour
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* 0.5 teaspoons salt
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* 1 tablespoons olive oil
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### Directions
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Cream the yeast with the sugar and 2 tbsp of the lukewarm water. Sift the flour and salt together, pour in the yeast mixture, the remaining water and the oil. Mix together to form a soft, but not wet, dough (add more flour or water if necessary). Knead for about 5 minutes, then cover and prove until doubled in size.
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### Meta
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author: Leiths Cookery Bible
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tags: Main Dishes, Bread
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