21 lines
581 B
Markdown
21 lines
581 B
Markdown
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# Cheese Scones
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### Ingredients
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* 225 grams wholemeal flour
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* 1 tablespoons baking powder
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* salt
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* cayenne pepper
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* 25 grams butter
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* 150 grams cheddar cheese, grated
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* 142 milliliters milk
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### Directions
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Sift together flour, salt, cayenne pepper and baking powder. Rub in butter then stir in the cheese. Add enough milk to bind, knead gently, then roll out and cut into rounds or triangles. Brush the tops with beaten egg and sprinkle with a little more cheese. Bake in a 200℃ oven for about 20 minutes.
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### Meta
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author: Cranks Recipe Book
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tags: Cakes and Biscuits
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